蘇丹紅雞鴨
今天在地鐵上, 剛對著一個用張都市報擋著個面的師奶﹐報的背脊對正我對眼. "雞鴨蛋及淡水魚被查出有致癌物質﹐香港政府停止雞鴨蛋及淡水魚入口"。
香港政府只著眼管制雞鴨蛋及淡水魚入口﹐但不加強雞鴨肉的撿測﹐雞鴨農喂蘇丹紅給生蛋的雞鴨吃﹐雞鴨一身吸收了蘇丹紅毒素﹐才會生紅心蛋﹐這批蘇丹紅雞鴨, 是否全部燒燬? 還是幫它們排毒? 農戶如何處理它們呢? 中國政府未有說明。不法商人把雞鴨斬件﹐分開輸港發售﹐市民應該小心選擇﹐要問明雞鴨來源地﹐香港政府應該加強雞鴨撿測。而不是只是撿測蛋類食品。
拿拿聲打電話回家﹐叫老媽子唔好買雞鴨肉﹐老媽子反問﹐那你想吃乜???
想了又想﹐但我啞言!!!!
瘋人瘋語
「我離港前到過一間精神科醫院。當時有位病人禮貌地問，一個以作為世上最悠久民主政體而自傲的國家，如何能夠將此地交給一個政治制度非常不同的國家，且既沒諮詢當地公民，又沒給予他們民主的前景，好讓他們捍衞自己的將來。一個隨行同事說，奇怪，香港提出最理智問題的人，竟在精神科醫院。」彭定康 金融時報 “During a visit to a mental hospital before I left Hong Kong, a patient politely asked me how a country that prided itself on being the oldest democracy in the world had come to be handing over his city to another country with a very different system of government, without either consulting the citizens or giving them the prospect of democracy to safeguard their future. Strange, said one of my aides, that the man with the sanest question in Hong Kong is in a mental hospital.”Chris Patten Financial Times
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